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A Journey in Sustainable Farming

Current Location:
Hawai'i, The Big Island

Me after devouring a Mai Tai and half a plate of nachos at Bongo Ben’s in Kona. Zach and I went to the Mai Tai festival right before this,  but we didn’t have any drinks. The competition was fun to watch.

Bongo Ben’s gets my “quick & dirty” rating. Meaning their drinks are mixed with extra alcohol and their food has cheap ingredients. Huggo’s, a place across the street, is way better especially for happy hour.

Notice my henna tattoo :)
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Me after devouring a Mai Tai and half a plate of nachos at Bongo Ben’s in Kona. Zach and I went to the Mai Tai festival right before this, but we didn’t have any drinks. The competition was fun to watch.

Bongo Ben’s gets my “quick & dirty” rating. Meaning their drinks are mixed with extra alcohol and their food has cheap ingredients. Huggo’s, a place across the street, is way better especially for happy hour.

Notice my henna tattoo :)

  • 6 months ago
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Welcome to my blog! I have many plans for this site. Previously, this site was used to give information to people in Walnut Creek, CA who were interested in my backyard farming services. Now that I'm out travelling I've converted it to a blog about my journeys.

What inspires my interest in sustainable farming? I'm a food lover who's quite fascinated by nature! It's no wonder that I enjoy growing plants - especially the edible varieties! This blog is about my adventure of traveling and growing food as I go.
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